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Coriander Ground

This Mediterranean spice is the dried fruit of the ‘Coriandrum sativum’ plant. The seed matures from green to brown-yellow and is picked at this stage for reduced bitterness. Touted the best for immunity, it was often kept in the tombs of pharaohs for use in the afterlife. It is a spherical pod with a flavour profile similar to sage – sweet and earthy with citrusy undertones. It releases a pepper-like warm aroma with floral undertones. It contains high amounts of Potassium, Vitamins A and C, Fibre, Folate, Protein, and Calcium. It is said to have digestive, antiseptic, and antioxidant properties.  It may help alleviate the symptoms of eczema, cold, food poisoning, and constipation. It could help keep the liver healthy, reduce blood pressure, and clear bad cholesterol.

Package Material - PP Bags/ Kraft Paper Bags

Sterilisation options

• Steam treatment
• ETO (third-party)

Disclaimer: The benefits mentioned are as per information available in general literature and online sources.

Our Process

Raw materials sourced from our farmer networks are tested for quality in NABL accredited labs and then undergo mechanical and manual cleaning and sorting to remove stones, foreign and extraneous matter. Qualified and experienced professionals ensure that the laid-out processes are followed. The production lines are integrated with blenders and sieves ensuring that the product is uniform and consistent. In-Process Quality control checks verify that the final products are as per the customer specifications. The products are sterilized through a validated steam treatment method. The steam-sterilised Coriander Ground is then analysed for quality parameters laid out as per customer specifications.

Applications

Soups

Syrups

Desserts

Curries

Beer

Sauces

Pickled Foods

Beverages

Seasonings