Roasted Spice Oleoresins are Mane Kancor’s proprietary product that creates perfectly cooked flavour notes every time, to match your exact roasted spice note specifications.

Roasting and sautéing are traditionally used to enhance the flavour profile. To create the perfect Roasted notes every time, to exact specifications are difficult. Also the taste profiles change as one goes from region to region. Consistency in taste and perfection is paramount in the case of these flavour profiles. A niche that NAME Kancor’s Roasted Spice Oleoresins fill, beautifully.

Mane Kancor has a distinct understanding and knowledge about how the various elements of roasting and frying affect the taste and aroma profiles of a product. From smoke, to oil and even heat content; every element is carefully re-created. The extraction process ensures authentic roasted spice notes are recreated to the exact specifications of the clients and thus the perfect Roasted Spice Oleoreisn – flavour profile is achieved.

Mane Kancor prides itself on being fastidious about delivering only true to nature products and it is the same when it comes to Roasted Spice Oleoresins. Our roasting technology is one that has been built from the ground-up, on years of research and development; focusing primarily on keeping the final product free of chemical synthesis or formulations. Kancor’s roasted spice oleoresins are regulatory compliant products. Kancor’s Roasted Spice Oleoresins are also customisable and is made to fit the exact roasted note requirements of customers.