OLEORESINS
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Botanical Name: Curcuma longa L.
Turmeric Oleoresin Deodourised is a homogeneous liquid at room temperature, obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The product only has a mild odour of Turmeric. It is a viscous to free-flowing homogeneous liquid that is orange-yellow to reddish-brown in colour.
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CC: Curcumin Content
The method of solvent extraction uses a separation solvent, which is generally non-volatile has a high boiling point and is miscible with the mixture, but doesn’t form an isotropic mixture as a medium to extract essential active elements from spices.
Beverages
Condiments
Confectionery
Sauces
Seasonings
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Black Pepper Oleoresin
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Cardamom Oleoresin
Celery Oleoresin
Cassia Oleoresin
Clove Oleoresin
Coriander Oleoresin
Cumin Oleoresin
Curcumin 95%
Dill Oleoresin
Fenugreek Oleoresin
Garlic Oleoresin
Ginger Oleoresin
Mace Oleoresin
Mustard Oleoresin
Nutmeg Oleoresin
Paprika Oleoresin
Paprika Oleoresin Deodourised
Piperine Powder Oleoresin
Turmeric Oleoresin
Turmeric Oleoresin Deodourised
White Pepper Oleoresin
How is Turmeric oleoresin deodourised obtained?
Turmeric oleoresin deodourised is obtained from the solvent extraction of ground dried rhizomes of Curcuma longa L.
What is the flavour, colour and aroma of Turmeric oleoresin deodourised?
Turmeric oleoresin deodourised with the mild odour of Turmeric is a viscous to free-flowing homogeneous liquid that is orange-yellow to reddish-brown in colour
What are the common uses of Turmeric Extract?
Turmeric Extracts are used in beverages, condiments, confectionary, sauces and seasonings.
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