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Green Coffee Extract is a premium nutraceutical and functional food ingredient, renowned for supporting metabolic function and offering antioxidant properties. Made from unroasted Coffea robusta beans, the extract is rich in chlorogenic acids—recognized for their role in weight management and overall well-being. Green coffee also contains caffeine, but in lower amounts than regular roasted coffee beans.
At Mane Kancor, we provide standardized Green Coffee Extract with a high content of chlorogenic acid, making it ideal for use in nutraceuticals and functional nutrition products. It is widely used in capsules, powders, beverages, baked goods, detox teas and drink mixes, functional gummies and bars, as well as in herbal blends.