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Anethole is an organic compound that is widely used as a flavouring substance. It is a derivative of phenylpropene, a type of aromatic compound that occurs widely in nature. It is obtained by fractionation followed by isomerization of Basil oil. The product is a free-flowing, colourless liquid, with a sweet, anise licorice, medicinal odour. It is used for flavouring and in oral care formulations
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GC: Gas Chromatography
A technique used to isolate or purify various components present in essential oils, fractional distillation separates the volatile oil in different fractions or portions at various boiling points.
Pharma & Nutraceuticals
Methyl Chavicol (Estragole)
How is Anethol obtained?
Anethol is obtained by fractionation followed by isomerization of Basil oil.
What is the flavour, colour and odour of Anethol?
Anethol is a free-flowing, colourless liquid, with a sweet, anise licorice, medicinal odour.
What are the uses of Anethol?
Anethol is used in pharma & nutraceuticals.
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