ENCAPSULATED OLEORESIN
ENCAPSULATED OLEORESIN
Encapsulated Oleoresin, Mane Kancor’s proprietary delivery platform, delivers asafoetida extract in dry format. Asafoetida extract is converted into encapsulated format by spray drying with food grade excipients and replicates the exact profile of the spice in its natural form. It has the appearance of an off white powder and has the characteristic fresh aroma of ground asafoetida. It consists of asafoetida extract, food grade excipients and anti-caking agents.
Encapsulated Oleoresin is Mane Kancor’s delivery platform that captures the Essential Oils, Oleoresins and Natural Food Colours in the highly stable Micro Encapsulation format. Micro Encapsulation is the process by which molecules or droplets of liquid are surrounded by a suitable coating material to form micro capsules. Purpose of micro encapsulation is to increase stability, […]
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Bakery
Beverages
Confectionery
Marinades
Meat/Poultry/Seafood
RTC/RTD
Sauces
Seasonings
Snacks
Soups
How is Encapsulated Asafoetida obtained?
Asafoetida extract is converted into the encapsulated format by spray-drying it with food-grade excipients and by replicating the exact profile of the spice in its natural form.
What is the colour, odour, and flavour of Encapsulated Asafoetida?
Encapsulated Asafoetida has the appearance of an off-white powder and has the characteristic fresh aroma of freshly ground asafoetida.
What are the uses of Encapsulated Asafoetida?
Encapsulated Asafoetida is used in bakery, beverages, confectionery, marinades, meat/poultry/seafood, RTC/RTD, sauces, seasonings, snacks, and soups.
