OLEORESINS
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Botanical Name of Raw Material: Piper nigrum L
Piperine powder is isolated from the pure natural extract of pepper that is obtained by the solvent extraction of ground-dried berries of Piper nigrum L. It is a free-flowing, off white to light green crystalline powder, with a pungent biting taste that is characteristic of pepper.
Further customisations are possible.
PIP: Piperine
The method of solvent extraction uses a separation solvent, which is generally non-volatile has a high boiling point and is miscible with the mixture, but doesn’t form an isotropic mixture as a medium to extract essential active elements from spices.
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How is Piperine powder obtained?
Piperine powder is obtained from the solvent extraction of ground-berries of Piper nigrum L.
What is the flavour, colour and aroma of Piperine powder?
Piperine powder has the characteristic flavour of Pepper with a pungent biting taste. It is a free-flowing, off white to light green crystalline powder.
What are the common uses of Piperine extract?
Piperine extracts are widely used in Pharma & neutraceuticals.
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