Green Chilli Oleoresin
Botanical Name of Raw Material: Capsicum Annum
Green Chilli is a genus of flowering plants in the nightshade family, Solanaceae. It has become a key spice in many cuisines. Green Chilli extract is obtained by the solvent extraction of green chilli, Capsicum Annum. The product has a pungent aroma, characteristic of freshly ground, green chilli. There is a sharp pungent sensation when the flavour is evaluated in dilution. It is a semi viscous, dark green liquid.
| Spec Range | Format | Solubility |
|---|---|---|
| Pungency (By UV & HPLC Method): 975000 – 1050000 SHU | Liquid | Soluble in Vegetable Oils |
Further customisations are possible.
VOC %(ml/100g): Volatile Oil Content
PIP: Piperine
