ESSENTIAL OILS
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Botanical Name of Raw Material: Daucus carota L.
Carrot is an annual or biennial herb that hails from the family of Apiaceae or Umbelliferae. Carrot seed oil is derived from the steam distillation of crushed, dried seeds of Daucus carota L. Carrot seed oil is yellow to reddish brown in colour with a warm, woody and earthy odour. The main component of the product is carotol. The product is mainly used in seasonings, cosmetics and fragrances.
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