Cassia Oleoresin

Botanical Name: Cinnamomum cassia (Cinnamomum Burmanni).

Cassia is often referred to as cassia bark, the spice made from the bark. Cassia Oleoresin is obtained by the solvent extraction of the dried inner bark of Cinnamomum cassia (Cinnamomum Burmanni).The product has the characteristic aroma of cassia, with a sweet, pungent taste. It is a dark brown liquid with a reddish tinge.

Spec RangeFormatSolubility
VOC:15 – 65 %LiquidWater / Oil Soluble

Further customisations are possible.

VOC %(ml/100g): Volatile Oil Content

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